It's February, but it's still bitterly cold. Many people are concerned
about cold hands and feet and the difference in temperature between indoors
and outdoors. Hot tea made with MIYAYOSHI plum liqueur and black tea is
elegant and fragrant, making it a popular recipe among women! In addition,
black tea has aromatic ingredients that give it an aromatic feel. Everyone,
please try a slightly more mature hot tea that combines MIYAYOSHI plum
liqueur and black tea.
作り方
1.温めたMIYAYOSHIと紅茶を耐熱グラスに注ぐ (おすすめは 梅酒1 : 紅茶3 の割合)
2.軽く混ぜる。
3.完成。
How to make 1. Pour warmed MIYAYOSHI and black tea into a heat-resistant glass (recommended
ratio: 1 part plum wine: 3 parts black tea) 2. Mix lightly. 3.Complete.